Pelino with fine stainless steel blade for peeling potatoes and carrots

The fine blade potato peeler is ideal for gently peeling potatoes and carrots. Inserted in the Pelino mandolin for vegetables, it allows you to cut very thin slices to make
the classic potato chips, but also carrot or zucchini chips with ease and speed. Also perfect for preparations of meat or fish in a potato crust.
ATTENTION: it is advisable not to exert excessive pressure while using the potato peeler combined with the vegetable mandolin.
The high-quality, sharp blades do not require excessive effort, but only careful and conscious use.